Monday
Our Famous Birmingham’s Burgers plus all the other taste tempting sandwiches, salads, & pizza from our Daily Menu below.
Tuesday
All Tuesday dinners include a salad, sour dough roll & choice of baked potato, fresh cut French fries or vegetable.
Choice of seasonings for fish or steak; lemon pepper spices, creamy dill sauce, maple bourbon sauce, cajun spices
Door County Whitefish (broiled & served with seasoning of your choice) $16.95
Swedish Meat Balls (served with sour cream potatoes & applesauce) $12.95
Jumbo Shrimp (peel & eat, served hot or cold with cocktail sauce & lemon) $14.95
Grilled Boneless Pork Chops* (served with applesauce) (1 chop) $11.50 (2 chops) $14.95
Shrimp, or Scallops, or Frog Legs ( breaded & deep fried) $14.50
Deep Fried Lobster Pieces (breaded & served with drawn butter) $20.50
Combination Seafood Platter (breaded shrimp, scallops, lobster pieces & frog legs) $21.95
10 oz. Tenderloin Filet* $18.50
10 oz. Tenderloin w/seafood* ( choice of deep fried shrimp, scallops, frog legs or lobster pieces) $21.95
Salmon Filet (Broiled with your choice of seasonings) $19.95
Wednesday
All Wednesday dinners include a salad, French bread & choice of American fries, baked potato, fresh cut French fries or vegetable.
Choice of seasonings for fish or steak; lemon pepper spices, creamy dill sauce, maple bourbon sauce, cajun spices
BBQ Baby Back Ribs (slow cooked in Homemade BBQ Sauce) 1/4 rack $9.95, 1/2 rack $16.50, rack $22.50
Door County Whitefish (broiled with your seasoning of choice) $16.95
Deep Fried Lobster Pieces (breaded & served with drawn butter) $20.50
Shrimp or Scallops or Frog Legs (breaded & deep fried) $14.50
Combination Seafood Platter (shrimp, scallops, lobster pieces & a frog leg) $21.95
10 oz. Tenderloin Filet* $18.50
10 oz. Tenderloin w/ seafood* ( choice of deep fried shrimp, scallops, frog legs or lobster pieces) $21.95
Salmon Filet (Broiled with your choice of seasoning) $19.95
Thursday
All Thursday dinners include a salad, sour dough roll, & choice of baked potato, fresh cut French fries or vegetable.
Choice of seasonings for fish or steak; lemon pepper spices, creamy dill sauce, maple bourbon sauce, cajun spices
Jumbo Shrimp (peel & eat, served hot or cold with cocktail sauce & lemon) $14.95
Grilled 6 oz. Chicken Breast* $12.50
Door County Whitefish (broiled & seasoned with your choice of seasoning) $16.95
Grilled Boneless Pork Chops* (served with applesauce) (1) $11.50 (2) $14.95
16 oz. Rib Eye Steak* $20.50
10 oz. Tenderloin Filet* $18.50
10 oz. Tenderloin w/ seafood* (choice of deep fried shrimp, scallops, lobster pieces or frog leg) $21.95
Deep Fried Lobster Pieces (breaded & served with drawn butter) $20.50
Shrimp or Scallops or Frog Legs (breaded & deep fried) $14.50
Combination Seafood Platter (shrimp, scallops, lobster pieces & a frog leg deep fried) $21.95
16 oz. Rib Eye w/ seafood* (choice of deep fried shrimp, scallops, frog legs or lobster pieces) $22.50
Salmon Filet (broiled with your choice of seasoning) $19.95
Sorry, We Do Not Accept Credit or Debit Cards.
ATM Machine available in the barroom. |
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Friday
All Friday dinners include homemade cole slaw, rye bread, & choice of homemade potato salad or fresh cut French fries. Sorry NO Substitutions.
Fresh pan fried Lake Perch $14.95
Fresh pan fried Whitefish $14.95
Shrimp (breaded & deep fried) $14.50
Frog Legs $14.50
Combination Seafood Platter (Perch, Whitefish, Shrimp & a frog leg) $19.50
Double Perch $23.75
Double Whitefish $23.75
Perch & Whitefish $22.50
Perch & Shrimp $19.50
Whitefish & Shrimp $19.50
Saturday
All Saturday steak & seafood dinners include salad, homemade bread, & choice of baked potato, fresh cut French fries, american fries or vegetable.
Choice of seasonings for fish or steak; lemon pepper spices, creamy dill sauce, maple bourbon sauce, cajun spices.
1/2 Roasted Chicken* (with homemade bread, stuffing, gravy, slaw & cranberries) $10.95
1/4 Roasted Chicken* (with homemade bread, stuffing, gravy, slaw & cranberries) $8.95
16 oz. Rib Eye Steak* $20.50
10 oz. Tenderloin Filet* $18.50
10 oz. Tenderloin Filet w/ seafood* (Choice of deep fried shrimp, scallops, frog legs or lobster pieces) $21.95
Fresh Door Co. Whitefish (broiled with your choice of seasoning) $16.95
Shrimp or Scallops, or Frog Legs (breaded & deep fried) $14.50
Deep Fried Lobster Pieces (breaded & served with drawn butter) $20.50
Combination Seafood Platter (Deep fried shrimp, scallops, lobster pieces & a frog leg) $21.95
16 oz Rib Eye w/seafood* (Choice of deep fried shrimp, scallops, frog leg or lobster pieces) $22.50
Sunday
All Sunday dinners include a salad, homemade croissant, choice of baked potato, fresh cut French fries or vegetable & DESSERT of the day.
Choice of seasonings for fish or steak; lemon pepper spices, creamy dill sauce, maple bourbon sauce, cajun spices.
16 oz. Rib Eye Steak* $21.50
16 oz. Rib Eye w/seafood* (choice of deep fried shrimp, scallops, lobster pieces or frog leg) $23.50
Grilled Boneless Pork Chops* (served with applesauce) 1 chop 12.50 2 chops $15.95
10 oz. Tenderloin Filet* $19.50
10 oz. Tenderloin Filet w/ seafood* ( choice of deep fried shrimp, scallops, lobster pieces or frog leg) $22.95
Shrimp or Scallops or Frog Legs (breaded & deep fried) $15.50
Deep Fried Lobster Pieces (breaded & served with drawn butter) $21.50
Combination Seafood Platter (shrimp, scallops, lobster & a frog leg) $22.95
Door Co. Whitefish (Broiled with your choice of seasoning) $17.95
Sunday Chicken Dinner (Roasted chicken, gravy, mashed potatoes, bread, slaw or salad) 1/2 11.95 1/4 9.95
Salmon Filet (Broiled with your choice of seasoning) 19.95
| Please, No Substitutions. |
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Sandwiches
Our famous Birmingham Burgers are served on classic white bread. Enjoy freshly made home made bread on Saturday’s while it lasts!
Hamburger* $5.00
Cheeseburger* $5.25
Hot Ham (plain or with lettuce & mayo) $5.00
Hot Ham & Cheese (plain or with lettuce & mayo) $5.25
Chicken Breast (plain or with lettuce & mayo) $5.25
Grilled Ham & Cheese $5.25
Grilled Cheese $4.50
Chicken Strips (four strips) $5.50
Pizza
Emil’s yummy frozen pizzas cooked to perfection.
12” (Deluxe) $9.25
12” (Two Cheese, Sausage, or Pepperoni) $8.95
*MEAT& POULTRY ORDERED RARE, MED RARE, OR PINK IN THE MIDDLE MIGHT BE UNDERCOOKED. CONSUMING UNDERCOOKED MEATS MAY INCREASE YOUR RISK of FOOD BORNE ILLNESS*
| All selections & prices in this online Menu may vary in the real world. |
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From the Fryer
Breaded Mushrooms $4.25
Fresh Cut French Fries $3.00
Beer Battered Onion Rings $4.25
Cheese Curds $5.25
Mozzarella Sticks (with Marinara sauce) $4.25
Munchie Basket (a mixture of sm. shrimp, onion rings, french fries, jalapeno poppers, mozzarella sticks, chicken strips & mushrooms ) $9.50
Jalepeno Poppers $5.25
From the Garden
Chef Salad (lettuce mix, with tomato, cucumber, purple cabbage, & carrot, topped with ham, cheese, onion & croutons) $8.95
Small Salad with Garden Vegetables $4.95
Large Salad with Garden Vegetables $5.95
Big Dave Special (large salad with garden vegetables) topped with 1 grilled chicken breast $9.50, 2 breasts $12.95
Choice of dressings: Russian, Home made Thousand Island, Homemade ranch, Home made creamy Blue cheese, Cherry Vinegarette (Blue cheese crumbles 1.50) (Blue cheese crumbles $1.50) |
