Menu

Birmingham’s Menu

Monday

Our Famous Birmingham’s Burgers plus all the other taste tempting sandwiches, salads, & pizza from our Daily Menu below.

Tuesday

All Tuesday dinners include a salad, sour dough roll & choice of baked potato, fresh cut French fries or vegetable.

Choice of seasonings for fish or steak; lemon pepper spices, creamy dill sauce, maple bourbon sauce, cajun spices

Door County Whitefish (broiled & served with seasoning of your choice) $16.95

Swedish Meat Balls (served with sour cream potatoes & applesauce) $12.95

Jumbo Shrimp (peel & eat, served hot or cold with cocktail sauce & lemon) $14.95

Grilled Boneless Pork Chops* (served with applesauce) (1 chop) $11.50 (2 chops) $14.95

Shrimp, or Scallops, or Frog Legs ( breaded & deep fried) $14.50

Deep Fried Lobster Pieces (breaded & served with drawn butter) $20.50

Combination Seafood Platter (breaded shrimp, scallops, lobster pieces & frog legs) $21.95

10 oz. Tenderloin Filet* $18.50

10 oz. Tenderloin w/seafood* ( choice of deep fried shrimp, scallops, frog legs or lobster pieces) $21.95

Salmon Filet (Broiled with your choice of seasonings) $19.95

Wednesday

All Wednesday dinners include a salad, French bread & choice of American fries, baked potato, fresh cut French fries or vegetable.

Choice of seasonings for fish or steak; lemon pepper spices, creamy dill sauce, maple bourbon sauce, cajun spices

BBQ Baby Back Ribs (slow cooked in Homemade BBQ Sauce) 1/4 rack $9.95, 1/2 rack $16.50, rack $22.50

Door County Whitefish (broiled with your seasoning of choice) $16.95

Deep Fried Lobster Pieces (breaded & served with drawn butter) $20.50

Shrimp or Scallops or Frog Legs (breaded & deep fried) $14.50

Combination Seafood Platter (shrimp, scallops, lobster pieces & a frog leg) $21.95

10 oz. Tenderloin Filet* $18.50

10 oz. Tenderloin w/ seafood* ( choice of deep fried shrimp, scallops, frog legs or lobster pieces) $21.95

Salmon Filet (Broiled with your choice of seasoning) $19.95

Thursday

All Thursday dinners include a salad, sour dough roll, & choice of baked potato, fresh cut French fries or vegetable.

Choice of seasonings for fish or steak; lemon pepper spices, creamy dill sauce, maple bourbon sauce, cajun spices

Jumbo Shrimp (peel & eat, served hot or cold with cocktail sauce & lemon) $14.95

Grilled 6 oz. Chicken Breast* $12.50

Door County Whitefish (broiled & seasoned with your choice of seasoning) $16.95

Grilled Boneless Pork Chops* (served with applesauce) (1) $11.50 (2) $14.95

16 oz. Rib Eye Steak* $20.50

10 oz. Tenderloin Filet* $18.50

10 oz. Tenderloin w/ seafood* (choice of deep fried shrimp, scallops, lobster pieces or frog leg) $21.95

Deep Fried Lobster Pieces (breaded & served with drawn butter) $20.50

Shrimp or Scallops or Frog Legs (breaded & deep fried) $14.50

Combination Seafood Platter (shrimp, scallops, lobster pieces & a frog leg deep fried) $21.95

16 oz. Rib Eye w/ seafood* (choice of deep fried shrimp, scallops, frog legs or lobster pieces) $22.50

Salmon Filet (broiled with your choice of seasoning) $19.95

Sorry, We Do Not Accept Credit or Debit Cards.
ATM Machine available in the barroom.

Friday

All Friday dinners include homemade cole slaw, rye bread, & choice of homemade potato salad or fresh cut French fries. Sorry NO Substitutions.

Fresh pan fried Lake Perch $14.95

Fresh pan fried Whitefish $14.95

Shrimp (breaded & deep fried) $14.50

Frog Legs $14.50

Combination Seafood Platter (Perch, Whitefish, Shrimp & a frog leg) $19.50

Double Perch $23.75

Double Whitefish $23.75

Perch & Whitefish $22.50

Perch & Shrimp $19.50

Whitefish & Shrimp $19.50

Saturday

All Saturday steak & seafood dinners include salad, homemade bread, & choice of baked potato, fresh cut French fries, american fries or vegetable.

Choice of seasonings for fish or steak; lemon pepper spices, creamy dill sauce, maple bourbon sauce, cajun spices.

1/2 Roasted Chicken* (with homemade bread, stuffing, gravy, slaw & cranberries) $10.95

1/4 Roasted Chicken* (with homemade bread, stuffing, gravy, slaw & cranberries) $8.95

16 oz. Rib Eye Steak* $20.50

10 oz. Tenderloin Filet* $18.50

10 oz. Tenderloin Filet w/ seafood* (Choice of deep fried shrimp, scallops, frog legs or lobster pieces) $21.95

Fresh Door Co. Whitefish (broiled with your choice of seasoning) $16.95

Shrimp or Scallops, or Frog Legs (breaded & deep fried) $14.50

Deep Fried Lobster Pieces (breaded & served with drawn butter) $20.50

Combination Seafood Platter (Deep fried shrimp, scallops, lobster pieces & a frog leg) $21.95

16 oz Rib Eye w/seafood* (Choice of deep fried shrimp, scallops, frog leg or lobster pieces) $22.50

Sunday

All Sunday dinners include a salad, homemade croissant, choice of baked potato, fresh cut French fries or vegetable & DESSERT of the day.

Choice of seasonings for fish or steak; lemon pepper spices, creamy dill sauce, maple bourbon sauce, cajun spices.

16 oz. Rib Eye Steak* $21.50

16 oz. Rib Eye w/seafood* (choice of deep fried shrimp, scallops, lobster pieces or frog leg) $23.50

Grilled Boneless Pork Chops* (served with applesauce) 1 chop 12.50 2 chops $15.95

10 oz. Tenderloin Filet* $19.50

10 oz. Tenderloin Filet w/ seafood* ( choice of deep fried shrimp, scallops, lobster pieces or frog leg) $22.95

Shrimp or Scallops or Frog Legs (breaded & deep fried) $15.50

Deep Fried Lobster Pieces (breaded & served with drawn butter) $21.50

Combination Seafood Platter (shrimp, scallops, lobster & a frog leg) $22.95

Door Co. Whitefish (Broiled with your choice of seasoning) $17.95

Sunday Chicken Dinner (Roasted chicken, gravy, mashed potatoes, bread, slaw or salad) 1/2 11.95 1/4 9.95

Salmon Filet (Broiled with your choice of seasoning) 19.95

 

Please, No Substitutions.

Daily Menu

Side Orders

Sandwiches

Our famous Birmingham Burgers are served on classic white bread. Enjoy freshly made home made bread on Saturday’s while it lasts!

Hamburger* $5.00

Cheeseburger* $5.25

Hot Ham (plain or with lettuce & mayo) $5.00

Hot Ham & Cheese (plain or with lettuce & mayo) $5.25

Chicken Breast (plain or with lettuce & mayo) $5.25

Grilled Ham & Cheese $5.25

Grilled Cheese $4.50

Chicken Strips (four strips) $5.50

Pizza

Emil’s yummy frozen pizzas cooked to perfection.

12” (Deluxe) $9.25

12” (Two Cheese, Sausage, or Pepperoni) $8.95

*MEAT& POULTRY ORDERED RARE, MED RARE, OR PINK IN THE MIDDLE MIGHT BE UNDERCOOKED. CONSUMING UNDERCOOKED MEATS MAY INCREASE YOUR RISK of FOOD BORNE ILLNESS*

All selections & prices in this online Menu may vary in the real world.

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From the Fryer

Breaded Mushrooms $4.25

Fresh Cut French Fries $3.00

Beer Battered Onion Rings $4.25

Cheese Curds $5.25

Mozzarella Sticks (with Marinara sauce) $4.25

Munchie Basket (a mixture of sm. shrimp, onion rings, french fries, jalapeno poppers, mozzarella sticks, chicken strips & mushrooms ) $9.50

Jalepeno Poppers $5.25

From the Garden

Chef Salad (lettuce mix, with tomato, cucumber, purple cabbage, & carrot, topped with ham, cheese, onion & croutons) $8.95

Small Salad with Garden Vegetables $4.95

Large Salad with Garden Vegetables $5.95

Big Dave Special (large salad with garden vegetables) topped with 1 grilled chicken breast $9.50, 2 breasts $12.95

Choice of dressings: Russian, Home made Thousand Island, Homemade ranch, Home made creamy Blue cheese, Cherry Vinegarette (Blue cheese crumbles 1.50) (Blue cheese crumbles $1.50)

 

 

4709 Bay Shore Drive, Sturgeon Bay WI, 54235 920-743-5215 Bar open daily 11:30 till the last drink is served. Lunch 11:30-4:30 Dinner 4:30-9:00PM